Science & Technology
186 articlesMount Tai
Mount Tai is a renowned mountain in Shandong Province, China, celebrated for its natural beauty, cultural significance, and geological importance.
Tea Ceremony
Tea Ceremony is a cultural practice focused on the appreciation of tea aesthetics and its philosophical significance.
Lantern Festival
The Lantern Festival is a traditional Chinese festival celebrated on the 15th day of the first lunar month, marking the end of Chinese New Year celebrations.
Su Shi
Su Shi was a prominent writer, poet, calligrapher, and statesman of the Song Dynasty, renowned for his literary achievements and political career.
Tangyuan (Rice Dumplings)
Tangyuan are traditional Chinese rice dumplings served in sweet broth, symbolizing family reunion and consumed during festivals.
Chinese Paper Cutting
Chinese paper cutting is a traditional folk art form with over 1,500 years of history, recognized as an Intangible Cultural Heritage of Humanity.
Mid-Autumn Festival
The Mid-Autumn Festival is a traditional Chinese celebration marking the harvest moon and family reunion.
Cloisonné
Traditional Chinese enamelware art form known for its vibrant colors and intricate craftsmanship.
Twice-Cooked Pork (Hui Guo Rou)
A traditional Sichuan dish featuring pork slices stir-fried twice with aromatic seasonings, representing quintessential home-style Sichuan cuisine.
Mozi
Mozi was an ancient Chinese philosopher and founder of Mohism, emphasizing universal love, anti-aggression, and scientific reasoning.
Cantonese Embroidery
Cantonese Embroidery, one of China's Four Great Embroideries, is a traditional textile art form with over a thousand years of history.
Wood Carving
Wood carving is a traditional Chinese sculptural art form with a history spanning over 7,000 years.
Temüjin
Temüjin, posthumously known as Genghis Khan, was the founder of the Mongol Empire and one of history's most significant military leaders.
Rice Noodles
Rice noodles are a staple food in Southern China made from rice through a process of soaking, steaming, and extrusion.
Dream of the Red Chamber
A classic Chinese novel exploring love, family, and social decline during the Qing Dynasty.
Chinese Martial Arts
Chinese martial arts, also known as Wushu or Kung Fu, are traditional combat practices with deep cultural significance.
Grass Weaving
Traditional Chinese handicraft using grass and other plant fibers to create various items.
Hot Pot
Hot pot is a communal dining experience featuring a simmering pot of broth at the center of the table, where ingredients are cooked and shared.
Laozi
Laozi, also known as Lao-Tzu, was an ancient Chinese philosopher and writer traditionally regarded as the founder of Taoism.
Yuxiang Shredded Pork
A classic Sichuan dish known for its distinctive sweet, sour, spicy and savory flavor profile despite containing no fish.