Essen und Küche
59 articlesQinghai Lake
Qinghai Lake is the largest lake in China and the largest saline lake in Asia, located on the northeastern Tibetan Plateau.
Hot Pot
Hot pot is a communal dining experience featuring a simmering pot of broth at the center of the table, where ingredients are cooked and shared.
Namtso Lake
Namtso is a sacred alpine lake in Tibet, renowned as one of the highest saltwater lakes in the world.
Mapo Tofu
Mapo Tofu is a famous Sichuan dish characterized by its spicy, numbing flavor and tender tofu cubes.
Mid-Autumn Festival
The Mid-Autumn Festival is a traditional Chinese celebration marking the harvest moon and family reunion.
Laozi
Laozi, also known as Lao-Tzu, was an ancient Chinese philosopher and writer traditionally regarded as the founder of Taoism.
Tofu
Tofu is a food prepared by coagulating soy milk and pressing the resulting curds into solid white blocks of varying softness.
Beijing Roast Duck
A renowned Chinese dish with centuries of history, known for its crispy skin and tender meat.
Yandang Mountain
A famous mountain range in Zhejiang Province, China, known for its unique volcanic geology and natural beauty.
Chinese Calligraphy
Chinese calligraphy is a traditional art form using brush and ink to create aesthetically pleasing writing.
Mount Wuyi
Mount Wuyi is a renowned cultural and natural heritage site in Fujian Province, China, famous for its biodiversity, stunning landscapes, and rich historical significance.
Moon Cake
Moon Cake is a traditional Chinese pastry enjoyed during the Mid-Autumn Festival, symbolizing family reunion.
Mount Putuo
Mount Putuo is an island in Zhoushan Archipelago, Zhejiang Province, renowned as a sacred Buddhist site and one of China's four great Buddhist mountains.
Mount Wutai
Mount Wutai, also known as Qingliang Mountain, is a sacred Buddhist mountain and UNESCO World Heritage Site in Shanxi Province, China.
Mount Longhu
A renowned mountain in Jiangxi Province, China, famous for its stunning Danxia landforms and as the birthplace of Zhengyi Daoism.
Tea Ceremony
Tea Ceremony is a cultural practice focused on the appreciation of tea aesthetics and its philosophical significance.
Nanjing Confucius Temple
A historic cultural complex in Nanjing featuring ancient Confucian temples, imperial examination halls, and traditional architecture along the Qinhuai River.
Old Beijing Noodles with Soybean Paste
Traditional Beijing dish featuring wheat noodles with fermented soybean paste and seasonal vegetables.
Blue and White Porcelain
Blue and white porcelain is a renowned Chinese ceramic tradition characterized by white pottery decorated with blue pigment under a transparent glaze.
Traditional Chinese Medicine
Traditional Chinese Medicine is a comprehensive medical system with a history spanning thousands of years, based on ancient philosophical concepts and clinical experience.