Médecine et santé

111 articles

Dragon Boat Racing

Traditional water sport with cultural significance in China and beyond, particularly associated with the Dragon Boat Festival.

Yijinjing: The Classic of Muscle and Sinew Transformation

Yijinjing is a traditional Chinese qigong practice focused on strengthening the body's muscular and connective tissue systems.

Tofu

Tofu is a food prepared by coagulating soy milk and pressing the resulting curds into solid white blocks of varying softness.

Traditional Chinese Medicine

Traditional Chinese Medicine is a comprehensive medical system with a history spanning thousands of years, based on ancient philosophical concepts and clinical experience.

Baduanjin

Baduanjin is a traditional Chinese qigong practice consisting of eight gentle exercises that promote health and wellness.

Zhang Sanfeng

Legendary Taoist master credited with founding the Wudang martial arts tradition and contributing to Taoist philosophy.

Dizi (Chinese Flute)

The dizi is a traditional Chinese bamboo flute with a rich history spanning over 7,000 years.

Tea Ceremony

Tea Ceremony is a cultural practice focused on the appreciation of tea aesthetics and its philosophical significance.

Tangyuan (Rice Dumplings)

Tangyuan are traditional Chinese rice dumplings served in sweet broth, symbolizing family reunion and consumed during festivals.

Double Ninth Festival

The Double Ninth Festival is a traditional Chinese holiday celebrated on the ninth day of the ninth lunar month, featuring activities like登高 (climbing heights), chrysanthemum appreciation, and honorin

The Eclectic School (Zajia)

The Eclectic School was a philosophical tradition in ancient China that synthesized teachings from various schools of thought.

Temüjin

Temüjin, posthumously known as Genghis Khan, was the founder of the Mongol Empire and one of history's most significant military leaders.

Rice Noodles

Rice noodles are a staple food in Southern China made from rice through a process of soaking, steaming, and extrusion.

Noodles

Noodles are a staple food made from unleavened dough stretched, extruded, or rolled into various shapes and cooked in boiling water.

Dream of the Red Chamber

A classic Chinese novel exploring love, family, and social decline during the Qing Dynasty.

Chinese Martial Arts

Chinese martial arts, also known as Wushu or Kung Fu, are traditional combat practices with deep cultural significance.

Hot Pot

Hot pot is a communal dining experience featuring a simmering pot of broth at the center of the table, where ingredients are cooked and shared.

Laozi

Laozi, also known as Lao-Tzu, was an ancient Chinese philosopher and writer traditionally regarded as the founder of Taoism.

Du Fu

Du Fu was a renowned Chinese poet of the Tang Dynasty, often called the 'Poet-Historian' for his realistic depictions of social conditions.

Tai Chi

Tai Chi is a fundamental concept in Chinese philosophy representing the origin of the universe and the interplay of yin and yang.